Use non stick frying pan to make your coconut laddo. Set a side one cup of grated coconut. firstly pre heated your pan then add one small cup of condensed milk stir it and add the grated coconut mix them with spatula after that you then add your milk powder.

Continuously stir them so that it does not stick to the pan

When you have a desired texture allow it to cool down then roll some oil in your palm and make some small ball shaped rolls with the laddo, then roll it in your remaining grated coconut. You can refrigerate it to have a nice test like milk cream. Enjoy