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Hot Cross Bun
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A picture of Hot Cross Bun.

Hot Cross Bun

Nd Beau
Nd Beau @BeauCanCook
Ojodu, Ikeja , Lagos State

What's Easter without our traditional Easter treat, "hot cross Bun. These babies where made specially by my adorable young chef KSB. It came out moist, yummy and delicious. So lemme share on his behalf this simple hotcrossbuns recipe. Try it out and lets compare notes. ❤

What's Easter without our traditional Easter treat, "hot cross Bun. These babies where made specially by my adorable young chef KSB. It came out moist, yummy and delicious. So lemme share on his behalf this simple hotcrossbuns recipe. Try it out and lets compare notes. ❤

Read more

Hot Cross Bun

Nd Beau
Nd Beau @BeauCanCook
Ojodu, Ikeja , Lagos State

What's Easter without our traditional Easter treat, "hot cross Bun. These babies where made specially by my adorable young chef KSB. It came out moist, yummy and delicious. So lemme share on his behalf this simple hotcrossbuns recipe. Try it out and lets compare notes. ❤

What's Easter without our traditional Easter treat, "hot cross Bun. These babies where made specially by my adorable young chef KSB. It came out moist, yummy and delicious. So lemme share on his behalf this simple hotcrossbuns recipe. Try it out and lets compare notes. ❤

Read more
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Ingredients

90.ins
3 servings
  • 2 cupsflour
  • 1/2 tspsalt
  • 2 tspmixed spice (cinnamon &netmeg)
  • Butter, chopped into cubes 200g mixed dried fruit
  • 1 tbspactive yeast 1/2,cup milk
  • 2egg
  • For the crosses and glaze
  • 3 tablespoonplain flour
  • Honey of marble syrup brushing
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Steps

90.ins
  1. 1

    Sieve flour, salt, spiced mix into a bowl. Mix in sugar and rub in the butter with your finger tips

  2. 2

    Stir in the dried fruits, sprinkle the yeast, gently warm the milk, best in tfd eggs inside, then pour over the dry ingredients

  3. 3

    Mix gently to a moist dough, thdnleave tonrest for 5mins. Take dough out from bowl and cut into equal parts

    A picture of step 3 of Hot Cross Bun.
  4. 4

    Shape the dough into buns on a floured surface. Space apart on a baking sheet, cover loosely with cling film, then leave in a warm place until half again in size. This will take 45 mins-1 hr 15 mins, depending on how warm the room is.

    A picture of step 4 of Hot Cross Bun.
    A picture of step 4 of Hot Cross Bun.
  5. 5

    When the buns are risen, heat oven, Mix the flour with 2 tbsp water to make a paste. Pour into a plastic food bag and make a nick in one of the corners. Pipe crosses on top of each bun

    A picture of step 5 of Hot Cross Bun.
  6. 6

    Bake for 12-15 mins until risen and golden. Trim the excess cross mixture from the buns, then brush all over with honey or marble syrup. The buns will keep fresh for a day. After that they are best toasted and served with butter.

    A picture of step 6 of Hot Cross Bun.
    A picture of step 6 of Hot Cross Bun.
  7. 7

    Enjoy your hot cross bun with your favourite beverage, drink or carbonated soft drink.👌🤗😊😚

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Nd Beau
Nd Beau @BeauCanCook
on April 18, 2020 21:25
Ojodu, Ikeja , Lagos State
Sister, Friend, Mom, Teacher, Cook and Business Woman.
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