
Levain Cookies - Chocolate Chip
No chill.
Reduced sugar (100g).
Steps
- 1
Mix flour, baking powder, baking soda, and cornstarch. Set aside.
- 2
Butter into the mixer. Gently loosen.
- 3
Sugars into the mixer. Gently combine.
- 4
Chocolate into the mixer. Gently combine.
- 5
Dry ingredients into the mixer. Gently combine.
- 6
Beaten eggs with salt into the mixer. Combine until just forming into one single dough.
- 7
Form into 95g dough balls. Roughly shape, don’t press!
- 8
Bake in preheated oven at 200c for 12-15 min.
- 9
Cool before transferring to a rack.
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