Soak Dalia in some water or directly boil in Cooker. For boiling in Cooker use double water and one whistle.

Take Desi ghee in a pan add chopped onions saute. Add chopped tomatoes and add salt and haldi. Cook till it leaves sides.

Now add veggies of ur choice and cook till done(sprinkle little water on veggies and cook covered)

Once veggies r done add boiled Dalia and stir nicely. I like little liquidy Dalia so I added little water. U can skip adding extra water. Enjoy it in breakfast or in lunch. It's a complete meal.

If ur in hurry then u can do the whole process in pressure Cooker. (in pressure Cooker after veggies r added in onion tomato masala add washed Dalia and add double water mix and cook for two whistles. Enjoy.