Peel and take all shells from shrimp then cut open on the back side a little. Wash it and drain then pat dry with paper towel.

Mix all the mayo sauce A's ingredients in a bowl then mix it well and keep it side. Put the shrimp in the other bowl and add all seasonings shrimp on it then mix it.

Heat the oil for deep fried to be 160 ℃. Put the clothing seasonings into the shrimp bowl and mix it before you cook deep fried.

Deep fried it all but shrimp becomes hard when overcooked, so it should be done when the clothes are crisp.

(Sauce) Put all sauce B when once boil it add sauce A into a pan. Add the crispy shrimp on it and mix it lightly with low heat.

Presentation with shredded lettuce, this is it !! The cooking video is below ↓