Steps
- 1
Make a dough of maida (rest for 1hour)
- 2
Boiled the potatoes
- 3
Make a stuff of boiled potatoes,paneer, peas, green chilli,dhaniya, red chilli,salt, coriander, aam chur and mix it weel
- 4
First make roti shape and cut haff
- 5
Put all the stuffing
- 6
Fry it in low flame
- 7
And enjoy ❤it with chutney
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