Idli podi gun powder

Name: Idli podi gun powder
Cuisine: Indian
Ingredients: 1/4 cup sesame seeds; 1/4 cup chana dal; 1/2 cup urad dal; 1/2 tsp turmeric powder; 1/2 tsp asafoetida; to taste salt and red chilli powder; 10-12 red chilli; 2 tsp oil; 1/4 cup curry leaves

deoyani @rani_

Traditional recipe of Andhra. Serve with idli, dosa. You can serve it with hot steamed rice.

deoyani @rani_

Traditional recipe of Andhra. Serve with idli, dosa. You can serve it with hot steamed rice.

Saved

Ingredients

1/4 cupsesame seeds
1/4 cupchana dal
1/2 cupurad dal
1/2 tspturmeric powder
1/2 tspasafoetida
to taste salt and red chilli powder
10-12red chilli
2 tspoil
1/4 cupcurry leaves

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Steps

1

Dry roast the sesame seeds in a pan till it becomes golden.
2

Keep aside. In a same pan heat one tsp oil. Fry dry red chillies for 2 to 3 minutes.
3

Add curry leaves and stir continuously till it becomes crisp.
4

Keep aside. Again heat the oil on a same pan. Add chana dal and udad dal fry it till it becomes golden brown.
5

Switch off the gas. Let it cool down. Transfer all the ingredients together in a blender and blend it coarse powder.
6

Gun powder is ready.