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Chicken vegetables roll
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A picture of Chicken vegetables roll.

Chicken vegetables roll

Areeba Khan
Areeba Khan @Areeba777

#cookwithhuma
Jab barish ho aor garam garam khane na ho to dil adhora adhora sa lgta hy. Roz Roz pakore, samose so aaj Socha🤔 ke kuch menu badl hi dalo. Achank khyal aya ke rol hi q na bano. Lockdown Hy aor hr cheez easily available nahi hy to mene apne tareqe par bht hi simple andaz me banaye😊 lkn bht yummy 😋 the sab ne tareef ki to dil khosh hogia😍.

#cookwithhuma
Jab barish ho aor garam garam khane na ho to dil adhora adhora sa lgta hy. Roz Roz pakore, samose so aaj Socha🤔 ke kuch menu badl hi dalo. Achank khyal aya ke rol hi q na bano. Lockdown Hy aor hr cheez easily available nahi hy to mene apne tareqe par bht hi simple andaz me banaye😊 lkn bht yummy 😋 the sab ne tareef ki to dil khosh hogia😍.

Read more

Chicken vegetables roll

Areeba Khan
Areeba Khan @Areeba777

#cookwithhuma
Jab barish ho aor garam garam khane na ho to dil adhora adhora sa lgta hy. Roz Roz pakore, samose so aaj Socha🤔 ke kuch menu badl hi dalo. Achank khyal aya ke rol hi q na bano. Lockdown Hy aor hr cheez easily available nahi hy to mene apne tareqe par bht hi simple andaz me banaye😊 lkn bht yummy 😋 the sab ne tareef ki to dil khosh hogia😍.

#cookwithhuma
Jab barish ho aor garam garam khane na ho to dil adhora adhora sa lgta hy. Roz Roz pakore, samose so aaj Socha🤔 ke kuch menu badl hi dalo. Achank khyal aya ke rol hi q na bano. Lockdown Hy aor hr cheez easily available nahi hy to mene apne tareqe par bht hi simple andaz me banaye😊 lkn bht yummy 😋 the sab ne tareef ki to dil khosh hogia😍.

Read more
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Ingredients

30 minutes
6 persons
  • Ingredients for making dough
  • 1and half cup maida
  • 2 tbspoil
  • 1 cupWater
  • as neededSalt
  • Ingredients for marination and filling
  • 400 gchicken (boneless)
  • 1Onion (medium size)
  • 1tomato (medium size)
  • 100 gcabbage
  • 1Cocumber (medium size)
  • 1 tbspGinger paste
  • 1 tbspgarlic paste
  • 1 tspGreen chillies (chopped)
  • 100 ggreen capsicum
  • 100 gcarrots
  • 4green chillies (cut in small pieces)
  • 1 tspFresh coriander leaves (chopped)
  • 1egg (beaten)
  • 1/2 cupcream
  • as neededSalt
  • 1/2 cupoil
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Steps

30 minutes
  1. 1

    First of all cut chicken into small pieces.

  2. 2

    Take a bowl add cream, Ginger garlic paste, chopped green chillies and salt. Mix well all the ingredients and add chicken.

  3. 3

    Put chicken in the mixture. Mix well chicken pieces and marinate for 1 hour.

  4. 4

    Take another pot add maida, water, salt, oil and knead well. Put for 30 minutes so that smooth dough made.

  5. 5

    Cut onion, tomato, capsicum, cabbage, carrots, green chillies and put aside.

  6. 6

    Take a pan add oil, heat it. Add onion and cook for 2 minutes and then add marinated chicken. Cook for 5 minutes.

  7. 7

    Add green capsicum, carrots. Tomatoes and cook for 3 minutes.

  8. 8

    Add cabbages, coriander leaves mix well and turn off the flame.

  9. 9

    Now made equal size balls from dough and put for 2 minutes. Now made roll patties from it.

  10. 10

    Now put the already prepared mixture on roll patties. Apply egg on sides so that both sides connect smoothly.

  11. 11

    Take oil in a pan heat it and put roll in it and fry on slow flame untill colour change into golden brown.

  12. 12

    Yummy chicken Vegas roll is ready😋, serve with ketchup 😊.

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Copied!

Areeba Khan
Areeba Khan @Areeba777
on May 02, 2020 17:39
Cooking is my fashion. I love cooking 😍, healthy food, healthy and simple way of cooking 🍲.
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Comments (8)

Aleeza Khan
Aleeza Khan @Aleeza92
May 14, 2020 21:39
Nice
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