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Couscous with Vegetables
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Chile Authentic home cooking from Chile, with US measurements.
Originally published on Cookpad Chile as Cuscús con vegetales
A picture of Couscous with Vegetables.

Couscous with Vegetables

Jon Michelena
Jon Michelena @jonmichelena
Estados Unidos

Couscous with Vegetables

Jon Michelena
Jon Michelena @jonmichelena
Estados Unidos
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Ingredients

2 servings
  • 1 cupcouscous (about 170 grams)
  • 1 cupboiling water (about 240 ml)
  • 3/4 teaspoonsalt
  • 1 tablespoonolive oil
  • 1/3 cuponion, diced (about 50 grams)
  • 1 clovegarlic, minced
  • 1/3 cupgreen bell pepper, diced (about 40 grams)
  • 1/3 cupred bell pepper, diced (about 40 grams)
  • 1/3 cupcarrot, diced (about 40 grams)
  • 1 tablespoongreen onions, sliced
  • 1 tablespooncilantro, chopped
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Steps

  1. 1

    Place the couscous, boiling water, and salt in a bowl. Stir and cover. Let it sit to absorb the water.
    In a skillet, heat the olive oil and sauté the diced vegetables (except the sliced green onions, which are added later) for 2 minutes. Add the green onions and chopped cilantro, then stir.

    A picture of step 1 of Couscous with Vegetables.
  2. 2

    Add the couscous, mix well, and heat through.
    Serve the couscous with chicken drumsticks if desired.

    A picture of step 2 of Couscous with Vegetables.
    A picture of step 2 of Couscous with Vegetables.
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Jon Michelena
Jon Michelena @jonmichelena
Published in the US on August 12, 2025 16:08
Estados Unidos
Soy chileno, jubilado, radicado en New York, Estados Unidos.Me encanta la cocina, crear recetas, sacarles fotos y las pongo en mi blog.Me gusta caminar, trotar y jugar tenis. Me encanta la vida al aire libre.Los invito a ver y subscribirse a mi canal de You Tube. Recetas paso a paso.https://www.youtube.com/@JonMichelena1www.lacocinadelpollo.blogspot.comhttps://www.instagram.com/pollojon28/https://www.pinterest.cl/michelena8https://www.facebook.com/profile.php?id=1393387020
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Keywords

Couscous Onion Welsh Onion Cilantro Red Bell Pepper Sweet Green Pepper Carrot Garlic

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