Potato bread roll

Name: Potato bread roll
Yield: ,6 servings
Cuisine: Indian
Ingredients: 2 big potatoes; 1 onion; 1 green chilli; 6 Bread slices; as needed oil for frying; 1/2 cup bread crumbs; 1/4 cup maida/All purpose flour; As needed Water; To taste Salt; 1/4 tsp chilli powder; 1/4 tsp garam masala; 1/2 tsp chat masala

vishnupriya kannan @vishnupriyakannan

Chennai

Yummy easy evening snacks

vishnupriya kannan @vishnupriyakannan

Chennai

Yummy easy evening snacks

Saved

Ingredients

,6 servings

2big potatoes
1onion
1green chilli
6 Bread slices
as neededoil for frying
1/2 cupbread crumbs
1/4 cupmaida/All purpose flour
As neededWater
To tasteSalt
1/4 tspchilli powder
1/4 tspgaram masala
1/2 tspchat masala

Saved

Steps

1

Pressure cook potatoes for 3 whistles in high flame.
2

Take 1/4 cup maida and make a medium consistency batter by adding water
3

Mash the boiled potatoes add chopped onions, green chilli, chilli powder, garam masala and salt and mix it well
4

Take some water in a bowl, place the bread in a flat surface sprinkle few drops of water in it and press it lightly using rolling pin
5

Place potato roll in one side of the bread and apply maida batter in the corner and close it securely and coat all the sides in the maida batter.
6

Then coat it with bread crumbs.
7

Heat oil in the medium flame, once the oil is hot then fry the bread roll in it. Turn and cook it all the sides.once it turns golden brown in colour remove it from the oil.serve it with tomato sauce