Potato corn capsicum curry

Latha Thamil
Latha Thamil @LathaThamil
Edit recipe
See report
Share
Share

Ingredients

  1. 1Capsicum
  2. 2medium size potato
  3. 1/2 cupcorn
  4. 1/2 cuppeas (optional)
  5. 1 tspRed chilly powder
  6. 2 tspCoriander powder
  7. Salt as required
  8. 2 tbspoil
  9. 1/2 tspcumin seeds

Cooking Instructions

  1. 1

    Pressure cook potato for 3 whistles. peel off the skin. Cut into pieces

  2. 2

    Boil peas and corn in water for 5 mins

  3. 3

    Heat oil in a pan, add cumin seeds. Then add capsicum and sauté for 2 mins. Add in potato, corn and peas. Add in chilly powder, coriander powder and salt. Mix everything. Sauté for few more mins until everything gets mixed and raw smell goes away.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Latha Thamil
Latha Thamil @LathaThamil
on
I love to cook and explore new recipes. That is why I am here to share my recipes and learn new recipes. Let’s cook together 👩🏻‍🍳
Read more

Comments

Similar Recipes