Cheese shell beef pasta

Name: Cheese shell beef pasta
Total time: 2700 s
Yield: 4,5 servings
Cuisine: Pakistani
Ingredients: 1 cup Pani; 3 tbsp Tomato Ketchup; 2 tbsp Maida; 1/2 kg Beef Qeema; 3,4 tbsp Oil; 1/2 cup Piyaz; 1/2 tsp Kali mirch crushed; 1 tsp Onion powder; 1 tsp Lehsan powder; 1 tsp Namak; 1 tsp Lal mirch powder; 3 tbsp Tomato paste; 1 tbsp Fresh parsley; 1 cup Dhood; 3,4 tbsp Mozzarella cheese; 3,4 tbsp Cheddar cheese; packet Shell pasta; Black Olives as required

Hadia Hassan 😍 @hadiahassan

Faislabad

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Hadia Hassan 😍 @hadiahassan

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Ingredients

45 minutes

4,5 servings

1 cupPani
3 tbspTomato Ketchup
2 tbspMaida
1/2 kgBeef Qeema
3,4 tbspOil
1/2 cupPiyaz
1/2 tspKali mirch crushed
1 tspOnion powder
1 tspLehsan powder
1 tspNamak
1 tspLal mirch powder
3 tbspTomato paste
1 tbspFresh parsley
1 cupDhood
3,4 tbspMozzarella cheese
3,4 tbspCheddar cheese
packetShell pasta
Black Olives as required

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Steps

45 minutes

1

Choty jug main pani. Tomato Ketchup or maida dhal ke mix karin or side pe rakh dain.
2

Karahi main beef qeema or cooking oil dhal dain or colour change hony tak achi tarhan se mix karin. Piyaz dhal ke mix karin or 5,6 mint ke ley paka lain.
3

Kali mirch. Onion powder. Lehsan powder. Namak. Lal mirch powder Dhal ke achi tarhan se mix karin. 3,4 mint ke ley or pakka lain. Tomato paste dhal ke 2 mint ke ley achi tarhan mix karin. Phir fresh parsley dhal ke mix karin.
4

Ab tiyar tomato Ketchup + flour mixture dhal ke achi tarhan se mix karin. Or dhak ke halki anch pe 12-15 minutes ke ley paka lain.
5

Mozzarella cheese or cheddar cheese dhal ke achi tarhan se mix karin. Ab shell pasta dhal ke mix karin. Mozzarella cheese, Cheddar cheese or fresh parsley black Olives dhal ke dhak dain or halki anch pe cheese melt hony tak paka lain approx 2-3 minutes