Steps
- 1
In a saucepan combine all the ingredients and simmer for about 7 minutes until the strawberries are soft.
- 2
Remove from heat and let the mixture cool a bit. Put on a blender and blend. Alternatively, pass it through a sieve.
- 3
Put in a glass jar and wait for it to cool completely before you keep in the refrigerator. Good for drizzling on cakes.
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