Vickys Condensed Milk* Cookies, GF DF EF SF NF

Name: Vickys Condensed Milk* Cookies, GF DF EF SF NF
Yield: 60 servings
Cuisine: British
Ingredients: 250 g gold foil Stork block margarine, softened (1 cup); 100 g granulated sugar (1/2 cup); 200 g condensed coconut milk (1/2 can); 350 g gluten-free flour (2.5 cups); 2.5 tsp baking powder; 1/2 tsp xanthan gum

Vicky@Jacks Free-From Cookbook @allergyfriendlycook

Scotland

Recipes containing condensed milk are often avoided by those with a dairy or lactose intolerance because they don't realise how simple it is to make dairy-free condensed milk. Please see my previously posted recipe for condensed milk using coconut milk and make a batch before continuing with this recipe - link is in step 2

Vicky@Jacks Free-From Cookbook @allergyfriendlycook

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Ingredients

60 servings

250 ggold foil Stork block margarine, softened (1 cup)
100 ggranulated sugar (1/2 cup)
200 gcondensed coconut milk (1/2 can)
350 ggluten-free flour (2.5 cups)
2.5 tspbaking powder
1/2 tspxanthan gum

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Steps

1

Cream the margarine and sugar with a stand mixer for 2 minutes until smooth
2

Add the condensed milk and cream again until silky - Check out this delicious recipe: Vickys Sweetened Condensed Coconut Milk, GF DF EF SF NF https://cookpad.wasmer.app/uk/recipes/338537-vickys-sweetened-condensed-coconut-milk-gf-df-ef-sf-nf?via=androidsharesheet&shared_at=1551373488
3

Mix the flour, baking powder and xanthan gum together then beat into the creamed margarine mixture until you form a dough
4

Let the dough chill in the fridge for 2 hours
5

Line a baking sheet and preheat the oven to gas 4 / 180C / 350F
6

Put rounded teaspoons of the dough (or roll into balls) and place onto the baking sheet, spaced 2 inches apart
7

Shake some rainbow sprinkles onto the tops and bake for 12 - 15 minutes or until golden
8

Let cool on the tray for 5 minutes then transfer to a wire rack to set
9

This recipe makes around 60 cookies but I freeze half of the dough for another day. Just wrap it well in clingfilm first

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Cooksnaps

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Vicky@Jacks Free-From Cookbook @allergyfriendlycook

on October 15, 2016 14:57

Scotland

Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!