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Khary masala ka ghost
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A picture of Khary masala ka ghost.

Khary masala ka ghost

Shazia Shakir
Shazia Shakir @cook_19214670
Rajanpur

#cookwithhuma
#mentorship ya bohat mazy ki recepie Hy mujhy apni Ami ke hath ki bohat pasand Hy Mein jab bh Ghar jsti hon tu hm sb ki farmaish or Ami sy zaroor banawaty Hain Allah mairi Ami ko sehat o Zindagi dai ameen

#cookwithhuma
#mentorship ya bohat mazy ki recepie Hy mujhy apni Ami ke hath ki bohat pasand Hy Mein jab bh Ghar jsti hon tu hm sb ki farmaish or Ami sy zaroor banawaty Hain Allah mairi Ami ko sehat o Zindagi dai ameen

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Khary masala ka ghost

Shazia Shakir
Shazia Shakir @cook_19214670
Rajanpur

#cookwithhuma
#mentorship ya bohat mazy ki recepie Hy mujhy apni Ami ke hath ki bohat pasand Hy Mein jab bh Ghar jsti hon tu hm sb ki farmaish or Ami sy zaroor banawaty Hain Allah mairi Ami ko sehat o Zindagi dai ameen

#cookwithhuma
#mentorship ya bohat mazy ki recepie Hy mujhy apni Ami ke hath ki bohat pasand Hy Mein jab bh Ghar jsti hon tu hm sb ki farmaish or Ami sy zaroor banawaty Hain Allah mairi Ami ko sehat o Zindagi dai ameen

Read more
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Ingredients

45 min
4 person
  • 1/2 kgmutton
  • 3onion
  • 12 clovesgarlic
  • 1 tspginger paste
  • 1 tspred chilli powder
  • 6whole red chillies
  • 2 tspCoriander seeds
  • 1/2 cup oul
  • 1 tspzeera
  • To tsp salt
  • 1/2haldi
  • 4tomatoes
  • 1 cupdahi
  • 3green chillies
  • As required water
  • 1 tspwhole garam masala
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Steps

45 min
  1. 1

    Onion ko slice krain tomatoes ko cut krain garlic ko chopped kar lain

  2. 2

    Pressure cooker Mein oil add karain is Mein onion ko fry karain jab in ka colour light pink ho jae tu is Mein mutton add krain with garlic chopped

  3. 3

    Achi tarah bonain jab tak mutton ka colour change na ho jae ab is Mein salt,red chilli powder haldi, Coriander seeds,zeera,whole red chilli add kar achi tarah mix karain

  4. 4

    Ab is Mein 1 glass of water add kar ke pressure cooker band krain and 10 min pakny dain

  5. 5

    Jab mutton gal jae tu is Mein whole garam masala and tomato slices dal kar achi tarah bonain

  6. 6

    Jab tomatoes gal jae tu is Mein dahi and green chillies add kar ke dahi Pani khusk honey tak pakain achi tarah bunian ke oil nikal eye

  7. 7

    AP is Mein ap apny taste ke according salt,red chilli powder Kam ya ziada kar sakhty Hain

  8. 8

    Ab is Mein 1 cup water add kar ke 8 min dam par slow flame par rahain and enjoy with Roti,Nan, parathas

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Copied!

Shazia Shakir
Shazia Shakir @cook_19214670
on May 15, 2020 15:26
Rajanpur
like to cook healthy food for my family
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Comments (3)

Saira Abdullah
Saira Abdullah @sairaabdullah
May 15, 2020 17:06
👌
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