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Nargasi kabab
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A picture of Nargasi kabab.

Nargasi kabab

Areeba Khan
Areeba Khan @Areeba777

#cookwithhuma
I love variations in food 😍.

#cookwithhuma
I love variations in food 😍.

Read more

Nargasi kabab

Areeba Khan
Areeba Khan @Areeba777

#cookwithhuma
I love variations in food 😍.

#cookwithhuma
I love variations in food 😍.

Read more
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Ingredients

15-20 minutes
6 persons
  • 1/2 kgmutton mince
  • 2small onion (chopped)
  • 1/2 tspgaram masala
  • 1/2 tspTikka masala
  • 1 tspRed chillies powder
  • 1/2 tbspWhite cumin powder
  • 1/2 tbspblack cumin powder
  • salt according to your taste
  • 1 tbspfresh coriander (chopped)
  • 1 tbspgreen chillies (chopped)
  • 1/2 tspturmeric powder
  • 6eggs (boiled)
  • 2 tbsproasted gram flour
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Steps

15-20 minutes
  1. 1

    First of all put mutton mince, onion, chillies and coriander, cumin powder, turmeric powder, salt, red chillies powder, garam masala. Mix well all the ingredients in a grinder.

  2. 2

    Now take out from grinder and add roasted gram flour. Mix well and rest it for 30 minutes.

  3. 3

    Now take mixture and flatten in palm. Now put egg and coat well with mixture. Repeat the same method and keep all kabab ready.

  4. 4

    Now in a deep pan add oil and heat up. Put kababs and cook on low flame so that it cook well. When it change it's colour and cook properly then turn off the flame.

  5. 5

    Now your yummy kobab is ready serve it with rice😊 and raita.

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Areeba Khan
Areeba Khan @Areeba777
on May 17, 2020 11:52
Cooking is my fashion. I love cooking 😍, healthy food, healthy and simple way of cooking 🍲.
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Comments (9)

 Humaira Saleem
Humaira Saleem @huma03004147
May 18, 2020 20:44
Aalaa👌👌
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