Add all masala in the beef mince (Except oil) and mixed well then rest 30 mint in the fridge..

After 30 mint make 6 patty of the mixture..

Add 3 tbspoon oil in the pan and cook beef fajita patty 5 to 10 min each side medium to low flame..

When beef fajita patty is done then toast the buns add mayonise in the bun then add beef fajita burgur patty add ice burg then add tomatos onions and ketchup.. (If u like cheese u also add cheese) Beef Fajita Patty Burgur is ready to eat...