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Chilli Paneer
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A picture of Chilli Paneer.

Chilli Paneer

DrSwati Verma
DrSwati Verma @drbakebyswati
Mohali

#Week2of5
#post18
Chilli Paneer is one of the popular recipe from the Indian chinese cuisine. This semi chilli paneer gives restaurant style taste and flavour.

#Week2of5
#post18
Chilli Paneer is one of the popular recipe from the Indian chinese cuisine. This semi chilli paneer gives restaurant style taste and flavour.

Read more

Chilli Paneer

DrSwati Verma
DrSwati Verma @drbakebyswati
Mohali

#Week2of5
#post18
Chilli Paneer is one of the popular recipe from the Indian chinese cuisine. This semi chilli paneer gives restaurant style taste and flavour.

#Week2of5
#post18
Chilli Paneer is one of the popular recipe from the Indian chinese cuisine. This semi chilli paneer gives restaurant style taste and flavour.

Read more
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Ingredients

30 minutes
3 servings
  • For (batter):-
  • 2 tbspcornflour
  • 3 tbspall purpose flour
  • 1/2 tspginger
  • 1/2 tspgarlic
  • 1/2 tspcrushed black pepper
  • 1/2 tspRed chilli powder
  • to tasteSalt
  • 1/4 cupwater
  • 3 tbspoil for frying paneer
  • 200 gramspaneer, cubes
  • For (Chilli Paneer Gravy):-
  • 1spring onion, chopped
  • 2green chilli, sliced
  • 2 tspginger, chopped
  • 1onion, diced
  • 2 tspgarlic, chopped
  • 1capsicum, diced
  • 2 tspsoy sauce
  • 1 tspRed chilli sauce
  • 1/2 tspRed chilli powder
  • to tasteSalt
  • 1/2 cupwater
  • 1 tbspcornflour
  • 1/4 tspwhite vinegar
  • Few coriander leaves chopped
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Steps

30 minutes
  1. 1

    First a large bowl add cornflour, all purpose flour, ginger+ garlic paste, red chilli powder, black pepper, salt and water mix well to get a smooth batter now add paneer cubes coat gently, keep aside for 10 minutes.

  2. 2

    Now heat 3 tbsp oil in pan fry paneer cubes for both sides, Remove fried paneer cubes on kitchen paper towel.

  3. 3

    In the same pan, there will be some oil left, add chopped ginger, garlic, green chillies stir fry for few seconds.

  4. 4

    Add spring onion, onion, capsicum fry for 5 minutes.

  5. 5

    Add red chilli powder, soy sauce, red chilli sauce stir well.

  6. 6

    Add 1/2 cup water mix well. Cook simmer.

  7. 7

    Take a small bowl add 1 tbsp cornflour, add 2 tbsp water for dissolving cornflour, mix well. Add this cornflour mixture to the gravy mix well.

  8. 8

    Add salt, fried paneer cubes mix very well with the gravy.

  9. 9

    Switch off flame add vinegar.

  10. 10

    Garnish and Serve chilli paneer.

    A picture of step 10 of Chilli Paneer.
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DrSwati Verma
DrSwati Verma @drbakebyswati
on May 28, 2020 17:17
Mohali
_doc_cutefoodie (instagram)Hi... M a dentist by profession....Cooking has always been my passion..FOR me cooking is an Extension of love. *Kitchen is my comfort zone*I am naturally creative with everything.I like being creative when I cook, I was not trained professionally as cook but I enjoy making good and healthy foods for my family.
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Comments (10)

 Vedangi Kokate
Vedangi Kokate @veda_061978
May 29, 2020 18:48
Delicious
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