Shahi Tukda

Name: Shahi Tukda
Total time: 2700 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 6 white bread slice; Ghee (for bread frying); 3 cup milk; 2 tbsp milk powder; 1.5 cup sugar; 1/2 cup water; Few drops of kewra essence; 1 tbsp almond; 1 tbsp cashew; 1/2 tbsp raisins; 1 tbsp tooti fruity; 1 tsp cardamom powder

DrSwati Verma @drbakebyswati

Mohali

#eid2020
Rich Royal Mughlai Dessert

DrSwati Verma @drbakebyswati

Mohali

#eid2020
Rich Royal Mughlai Dessert

Saved

Ingredients

45 minutes

5 servings

6white bread slice
Ghee (for bread frying)
3 cupmilk
2 tbspmilk powder
1.5 cupsugar
1/2 cupwater
Few drops of kewra essence
1 tbspalmond
1 tbspcashew
1/2 tbspraisins
1 tbsptooti fruity
1 tspcardamom powder

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Steps

45 minutes

1

Take a bread slices cut breads into two piece.
2

Take a heavy bottomed pan boil milk, add milk powder simmer till milk thicken add kewra essence mix well. Add chopped Dryfruits mix well.
3

Take a small pan add ghee fry bread slices till golden brown.
4

Take a small pan add sugar, water, cardamom Powder cook till single string (single taar chasni) consistency.
5

Dip Fried bread slices into the sugar syrup, than remove place in serving dish. Spread evenly into the serving dish, pour some syrup with spoon into the bread slices.
6

Pour thicken milk (Randi) into the bread slices.
7

Sprinkle nuts and Tooti fruity.
8

Ready cut into pieces serve hot or chilled.

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Cooksnaps

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DrSwati Verma @drbakebyswati

on May 25, 2020 19:24

Mohali

_doc_cutefoodie (instagram)Hi... M a dentist by profession....Cooking has always been my passion..FOR me cooking is an Extension of love. *Kitchen is my comfort zone*I am naturally creative with everything.I like being creative when I cook, I was not trained professionally as cook but I enjoy making good and healthy foods for my family.