Bitter gourd
Steps
- 1
Peel off the gourd. Cut them into circular parts. In a bowl add them and spread salt. Leave it aside for 10 minutes.
- 2
Now wash them with water thrice.
- 3
In a wok add oil. Heat it up. Add asafoetida, cumin and turmeric. Add gourd and cover it with lid for 5 minutes. Stir it. Then again cover it for few more minutes.
- 4
After that add rest of the spices. Add sugar and salt. Garnish with coriander.
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