Spicy Achari Daal Baati
Open in Cookpad AppSteps
- 1
Wash the lentil. In a pressure cooker add it. Add water as per requirement. Add turmeric. Cook it till 2 whistles.
- 2
Now make a paste of garlic and tomato. And chop the chillies.
- 3
Now in a pan add ghee. Heat it up. Add asafoetida, cumin and chilli. Now add the paste. Stir fry it till it leaves ghee. Now add mango pickle and all the spices.
- 4
Mix them. Add the daal. If required add water. Add lemon.
Made this recipe? Share a Cooksnap!
Let Prachi Jain❤️ know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Learner..!!An Engineer trying to understand the chemistry of spices....Only Veg Recipes!. Just serve love..Rest Assured..!!Getting better each and everyday..!!
Read more Similar Recipes
More Recipes
-
The best braised red cabbage (slow cooker)
-
Authentic, English-style Crumpets
-
-
-
-
-
Moonlit Rose🌹 Flavoured Doodh Poha
-
-
-
-
-
-
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/12710522
Comments