Crispy onion Potato

Name: Crispy onion Potato
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 potatoes; 1 onion; 1 tomato; 1 pinch asafoetida; salt as per taste; 1 pinch cumin; 1 pinch turmeric; 1/4 tsp red chilli powder; 1/4 Tsp coriander powder; 5 tsp oil

Prachi Jain❤️ @cook_20024591

#week2of5

Prachi Jain❤️ @cook_20024591

Saved

Ingredients

20 mins

2 servings

2potatoes
1onion
1tomato
1 pinchasafoetida
salt as per taste
1 pinchcumin
1 pinchturmeric
1/4 tspred chilli powder
1/4 Tspcoriander powder
5 tspoil

Saved

Steps

20 mins

1

Chop the onion, tomato and potatoes. And in a pan add oil. Heat it up.
2

Add asafoetida, cumin and mustard seeds. Add onion stir fry it. Now add tomatoes and potatoes and mix it well and cover with lid.
3

After 5minutes stir fry it and again cover for 2-3minutes. Now add all the spices and mix it. Stir fry on high flame for a minute.

Saved

Cooksnaps

Saved

Prachi Jain❤️ @cook_20024591

on June 01, 2020 17:05

Learner..!!An Engineer trying to understand the chemistry of spices....Only Veg Recipes!. Just serve love..Rest Assured..!!Getting better each and everyday..!!