Brown spaghetti

Name: Brown spaghetti
Cuisine: Nigerian
Ingredients: 1 pack spaghetti; 6 Smoked fish; Half cup peas; 4 medium diced carrots; 1 big grated onion bulb; Handfull green beans; 5 grated Scotch bonnets; 1 tspn cloves powder; 1 tspn ginger powder; 1 tspn garlic powder; Curry powder; 5 Maggi cubes; 1/2 tspn salt; Oil; Water

Unique cakes kano @unique19

Kano state

It was close to iftar time,I jus prepared it in a hurry and glad it was yummy everyone in my family loves the taste and they all asked for more😂♥️

Unique cakes kano @unique19

Kano state

It was close to iftar time,I jus prepared it in a hurry and glad it was yummy everyone in my family loves the taste and they all asked for more😂♥️

Saved

Ingredients

1 packspaghetti
6Smoked fish
Halfcup peas
4medium diced carrots
1big grated onion bulb
Handfull green beans
5grated Scotch bonnets
1tspn cloves powder
1tspn ginger powder
1tspn garlic powder
Curry powder
5Maggi cubes
1/2tspn salt
Oil
Water

Saved

Steps

1

Set ur pot on fire,add oil,grated onion, Scotch bonnets,carrots,peas and green beans,stir fry and set aside.
2

Remove all the bony parts of the smoked fish,take the other parts and add into a pot add water and set on fire until soft nd tender
3

Add soft cooked parts to the pot of veggies stir fry
4

Add the seasonings,mix and add water and bring to a simmer
5

Brk d spaghetti to three stack or 2 add to the boiling water stir with fork and cover the lid and leave to cook for 10mins
6

Your food is ready enjoy!!!