Mutton Mukhni Karahi Lahori Style

Name: Mutton Mukhni Karahi Lahori Style
Total time: 7200 s
Yield: 2-3persons
Cuisine: Pakistani
Ingredients: 1/2 kg Mutton; 1 Onion; 2 Tomato; 2 cloves Gralic; 100 kg Butter; Desi Ghee 1tps; Oil 2tps; Red Chilli 1/2tps; to taste Salt according; Black pepper 1/2tps; Coriander powder 1/2tps; 4 Green Chilli; 2 Button Chilli's; 100 gram Yougurt

Sadia Shoaib @cook_23601990

#cookwithamna best and healthy meal

Sadia Shoaib @cook_23601990

#cookwithamna best and healthy meal

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Ingredients

1 1/2hr

2-3persons

1/2 kgMutton
1Onion
2Tomato
2 clovesGralic
100 kgButter
Desi Ghee 1tps
Oil 2tps
Red Chilli 1/2tps
to tasteSalt according
Black pepper 1/2tps
Coriander powder 1/2tps
4Green Chilli
2Button Chilli's
100 gramYougurt

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Steps

1 1/2hr

1

Mix mutton,garlic,red chilli,salt,onion,tomatoes and ginger.
2

Pour 1 glass of water.
3

Cook it 15-20mins in a pressure cooker.
4

Put the mixture in karahi now add Jullian cut ginger into the mixture and start cooking it.
5

Add butter then add green and red chillies.
6

Add desi ghee.Then add yougurt.
7

Cook it until the meat become tender.
8

Add black pepper and coriander powder and mix it well.
9

In last add oil and sprinkle coriander leaves and ginger for presentation.
10

Now it's ready to serve.