Bacon, eggs and chili
English breakfast with a hot finnish flair
My goto breakfast for a long time. Perfected with multiple iterations.
Bacon, eggs and chili
English breakfast with a hot finnish flair
My goto breakfast for a long time. Perfected with multiple iterations.
Open in Cookpad AppSteps
- 1
Chop onion and bacon. Fry them in oil.
- 2
Add chili to pan. Enough to give it some kick according to your personal taste.
- 3
Break eggs to a bowl. Mix with salt and pepper
- 4
Pour egg mixture into pan and add cheese as well.
- 5
Scramble until eggs are done and cheese melted.
- 6
Serve in a bowl and eat with rye bread or as is.
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