Oven-Baked Cauliflower Like Potatoes 🥔

Name: Oven-Baked Cauliflower Like Potatoes 🥔
Total time: 2700 s
Yield: 2 servings
Cuisine: American
Ingredients: 1/2 head cauliflower; 1/2 cup melting cheese (such as Monterey Jack, Oaxaca, cheddar, etc.); 4 tablespoons sour cream; 2 teaspoons butter; 1/2 teaspoon ground pepper; 1/2 cup chopped ham; 4 strips cooked bacon, crumbled; Worcestershire sauce to taste; mustard to taste; sour cream to taste; mayonnaise to taste; pepperoncini to taste; fresh chives to taste; 4 tablespoons chopped cilantro or chives

Bibi García @Bibi

A lighter option than potatoes, it works as a side dish or, if you add protein, it can be the main course.

Bibi García @Bibi

A lighter option than potatoes, it works as a side dish or, if you add protein, it can be the main course.

Saved

Ingredients

45 minutes

2 servings

1/2 headcauliflower
1/2 cupmelting cheese (such as Monterey Jack, Oaxaca, cheddar, etc.)
4 tablespoonssour cream
2 teaspoonsbutter
1/2 teaspoonground pepper
1/2 cupchopped ham
4 stripscooked bacon, crumbled
Optional dressings
Worcestershire sauce to taste
mustard to taste
sour cream to taste
mayonnaise to taste
pepperoncini to taste
fresh chives to taste
4 tablespoonschopped cilantro or chives

Saved

Steps

45 minutes

1

Cut the cauliflower into florets and cook in salted water.
2

Once cooked, drain and place on 2 sheets of aluminum foil, shaped like a tray or spread out to wrap later. Add the butter, pepper, sour cream, and grated cheese (it's better if it's a mix of several kinds).
3

Add the optional ham, or you can include mushrooms, leftover grilled meat, cooked ground beef, jalapeño or poblano pepper strips, chopped hard-boiled egg, or any cold cuts.
4

Bake for 15-20 minutes until the cheese is melted and bubbly. Let cool slightly before serving, dress as desired, or enjoy as is. Add optional chives or cilantro for a fresh, green touch.