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Urad dal ladoo or minapa sunnundalu
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A picture of Urad dal ladoo or minapa sunnundalu.

Urad dal ladoo or minapa sunnundalu

benazir z
benazir z @cook_24220391

Delightful dessert
Authentic andhra style ladoo

Delightful dessert
Authentic andhra style ladoo

Read more

Urad dal ladoo or minapa sunnundalu

benazir z
benazir z @cook_24220391

Delightful dessert
Authentic andhra style ladoo

Delightful dessert
Authentic andhra style ladoo

Read more
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Ingredients

  • 1 cupurad dal
  • 1 cuppowdered sugar
  • Cardamom powder
  • 1/2 cup ghee
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Steps

  1. 1

    Dry roast the urad dal till nice aroma starts coming from it. Then cool it and grind into fine powder.It should not get over roasted or else ladoo will turn bitter taste.

  2. 2

    Grind sugar into fine powder and add cardamom powder in it.

  3. 3

    Mix urad dal powder, sugar powder, and melted ghee together. Combine them and make ladoo. If needed add little milk while combining the ladoo.

    A picture of step 3 of Urad dal ladoo or minapa sunnundalu.
    A picture of step 3 of Urad dal ladoo or minapa sunnundalu.
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Copied!

benazir z
benazir z @cook_24220391
on June 15, 2020 14:02

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