Steps
- 1
Pan ma oil dal kar payz light pink Kar lay
- 2
Us kay andar adrak lahsan ka paste, tomatoes or saray dry spices dal kar bhon lay
- 3
Jab tomato bhon jaya tu tori dal kar mix kary or 10 min daam dey doo
- 4
Jab tori gal jaya tu achi tarah se bhon kay taky oil upar a jaya flame off kar dey.
- 5
Hara dahnia or green chilli se garnish kar kay serve kary
Similar Recipes
More Recipes
-

Jigisha Modi
-

Rekha Bapodra
-

Diet cake rusk, whole wheat flour se
Kulsoom Bukhari
-

Bhavnaben Adhiya
-

High Protein Soya Paneer Steamed Cubes
Naheed Alam
-

Mridula Srivastava
-

Mridula Srivastava
-

Leftover paratha Patra (famous Gujarati dish)
Sudha Agrawal
-

Pretty Peri
-

Taro Saeki
-

Taro Saeki
-

Taro Saeki
-

Kamado John Wayne
-

Rice,fried beans,fried egg mixed with potatoes,and indomie cake
Rukayya Kabir Golden
-

Manisha's Desi kitchen
-

Ashwini Satish Pidadi
-

Cheese garlic bread with cheese deep
Dhyeya Chaskar
-

Pooja Soni
-

Shaf's cuisine
-

Divya Agrawal
-

Smruti Rana
-

Mrs Ghalee Tk Cuisine
-

Minal
https://cookpad.wasmer.app/us/recipes/12898114









Comments (5)