Syrian Rice Pudding
#week5of5
Syrian Rice Pudding is an unique dish giving a distinctive flavour of Rose Water and use of cornstarch gives a lovely texture. Enjoy as a dessert
Syrian Rice Pudding
#week5of5
Syrian Rice Pudding is an unique dish giving a distinctive flavour of Rose Water and use of cornstarch gives a lovely texture. Enjoy as a dessert
Open in Cookpad AppSteps
- 1
In a bowl add rice to 1 cup water and put in heat in low flame with a cover for 10 mins. The water should be absorbed more or less.
- 2
Meanwhile in another bowl add milk, sugar and cornstarch, Rose water. Mix the sugar and cornstarch so well that there should be no lumps
- 3
Mix the milk to the rice and bring it to heat in low flame. Stir constantly
- 4
The rice should be completely cooked, thick in consistency. Set aside.
- 5
Pour in serving bowl, refrigerate and garnish with chopped almonds & pistachios
Cooksnaps
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