Mango Delights
A yummy dessert perfect for the summers!
Steps
- 1
Take the fresh Paneer and add the mango pulp, sugar and fresh cream to it.
- 2
Now take a Mixy jar and churn this into a smooth mixture.
- 3
Now take four silicon moulds and sprinkle some pistachio into each mould. And now pour equal amounts of the mixture into the moulds.
- 4
Now keep the moulds in a defridge for 30-60 minutes. Remove from the defridge and demould it. Take a serving plate and with the strawberry syrup do a zigzag design. Now place the mango delights on them and sprinkle the silver balls,tutti frutti and green cherries.
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Comments (11)
Mango paneer and pista😀