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Fulka with red mung dal
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A picture of Fulka with red mung dal.

Fulka with red mung dal

Sunita Rani
Sunita Rani @cook_18028757
Hansi

#goldenapron3
#week22

#goldenapron3
#week22

Read more

Fulka with red mung dal

Sunita Rani
Sunita Rani @cook_18028757
Hansi

#goldenapron3
#week22

#goldenapron3
#week22

Read more
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Ingredients

  • 250 gmwheat flour
  • as neededWater
  • 50 gmred mung dal
  • as neededSalt
  • 1/2 tbsred chilli powder
  • 1/4 tbsturmeric powder
  • 2chopped onions
  • 2chopped tomatoes
  • 2green chilli
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Steps

  1. 1

    Make a soft dough of wheat flour

    A picture of step 1 of Fulka with red mung dal.
    A picture of step 1 of Fulka with red mung dal.
  2. 2

    Now heat tawa and take a little dough make small ball and slightly press with help of belan

    A picture of step 2 of Fulka with red mung dal.
    A picture of step 2 of Fulka with red mung dal.
  3. 3

    Put on tawa and cook it well on both sides

    A picture of step 3 of Fulka with red mung dal.
    A picture of step 3 of Fulka with red mung dal.
  4. 4

    Side by side cook dal first boil it

    A picture of step 4 of Fulka with red mung dal.
  5. 5

    Heat oil in kadai and fry onion,tomato well and add salt,red chilli,turmeric powder,green chilli, coriander powder in it.

  6. 6

    Boil dal for 25 minutes on high to medium flame then add tadka in it. Then dal is ready to serve with fulka

    A picture of step 6 of Fulka with red mung dal.
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Copied!

Sunita Rani
Sunita Rani @cook_18028757
on June 18, 2020 17:10
Hansi

Comments

Swaminathan
Swaminathan @Swami_180828
June 18, 2020 17:11
Nice madam 👌
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