Italian Poha

Name: Italian Poha
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 400 gms Poha; 1 tbsp chopped garlic; 1 big chopped onion; 4 tbsp chopped zucchini; 6 pcs chopped mushrooms; 4 pcs cherry tomatoes cut into halves; Aa needed Chilli flakes; as needed Oregano dry; 2 tbsp chopped parsley; As needed Mint leaves; To taste Salt; as needed Shredded cheese

Sudeshna Saha @cook_24425729

Kolkata

When Indian cuisine went up to Italy and groomed itself and came back to India to serve you a delicious fusion food.

#foodalleyind #foodblogger #kolkatablogger

When Indian cuisine went up to Italy and groomed itself and came back to India to serve you a delicious fusion food.

#foodalleyind #foodblogger #kolkatablogger

Sudeshna Saha @cook_24425729

Kolkata

When Indian cuisine went up to Italy and groomed itself and came back to India to serve you a delicious fusion food.

#foodalleyind #foodblogger #kolkatablogger

When Indian cuisine went up to Italy and groomed itself and came back to India to serve you a delicious fusion food.

#foodalleyind #foodblogger #kolkatablogger

Saved

Ingredients

15mins

2 people

400 gmsPoha
1 tbspchopped garlic
1big chopped onion
4 tbspchopped zucchini
6 pcschopped mushrooms
4 pcscherry tomatoes cut into halves
Aa neededChilli flakes
as neededOregano dry
2 tbspchopped parsley
As neededMint leaves
To tasteSalt
as neededShredded cheese

Saved

Steps

15mins

1

In a pan heat oil, add chopped garlic and mint leaves, then add chopped onion and fry for 2mins.
2

Gradually add the chopped vegetables 1 by 1 and saute for 2-4 minutes.
3

Then add the washed poha, add salt, oregano, chilli flakes as per taste. Mix up well then add grated cheese on top, shimmer the flame, then cover and wait till the cheese melts.
4

Finally add chopped parsley and serve hot.😊