Dhirde

Name: Dhirde
Cuisine: Indian
Ingredients: 1 cup - Rice Flour; 1 tsp - Cumin Seeds; 2 tbsp - Green Coriander; 1 tsp - Turmeric Powder; 1 tsp - Red Chilli Powder; As per taste Salt; As required Ghee; As required Water

Er. Amrita Shrivastava @amrita_1905

Mumbai

#week4of5

Er. Amrita Shrivastava @amrita_1905

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Ingredients

1 cup- Rice Flour
1 tsp- Cumin Seeds
2 tbsp- Green Coriander
1 tsp- Turmeric Powder
1 tsp- Red Chilli Powder
As per tasteSalt
As requiredGhee
As required Water

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Steps

1

In a vessal, take rice flour, cumin seeds, turmeric powder, red chilli powder and salt. Mix well.
2

Now add water and make a batter. Add chopped coriander leaves. Mix well.
3

Heat a pan. Pour batter and spread it. Cover it.
4

Now add ghee, and flap it and cook it.
5

Dhirde is ready to serve

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Cooksnaps

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Er. Amrita Shrivastava @amrita_1905

on June 21, 2020 04:08

Mumbai

I am Amrita Shrivastava a passionate mechinical engineer, accidently passion of inventing and desinging switched from hardcore machinery to delicious receipes. Today, I am still that same mechnical engineer experimenting with different ingredients, tastes and textures. Now cooking is love as it provides food for the soul.