Strawberry Daliya with mixfruits pudding

Strawberry Daliya with mixfruits pudding
Steps
- 1
Wash the daliya and soak for half an hour. Then in a pressure cooker add daliya and 1/2 cup water and 1/2 cup milk and cook it for 10 minutes at low medium flame.
- 2
Now take a vessel add milk in it and heat it and then add our daliya in it and stir it continuously. Now add custard powder (strawberry flavour) in a bowl and add lukewarm milk and mix it and add it in a vessel.
- 3
Now milk starts thickens after a few minutes now add sugar and stir it till it gets thicken. Turn off the flame and cool down the daliya custard completely and keep it in a refrigerator for chilled.
- 4
Now serving in the glass take a strawberry jelly, cut it in to small pieces. First spread the layer of jelly then pour custard daliya, then again few jelly and sliced dry fruits and on it add mix fruits. Drizzle strawberry syrup on it and again repeat the process.
- 5
On the top garnish with fruits and jelly balls.Our yummy chilled delicious pudding is ready to serve. Enjoy 🥰👌👍😍
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Comments (7)
The food is looking delicious, it's really hv a great taste ,and I love the presentation