Mango Icecream
Refer by #HadiaAnwar
#mangomasti
Steps
- 1
Take a pan add milk and sugar and bring it to boil then add corn flour and wix it well until it becomes thick. Then turn off the flame and set aside.
- 2
Cut mango into cubes.
- 3
Take a blender jar add corn milk, bhalai and mango cubes blend it well.
- 4
Then put it into a box and refrigerate it for 5 hours.
- 5
Garnish with biscuits powder.
- 6
Delicious mango Icecream is ready serve and enjoy the taste.
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