A picture of Mango gulgula.

Mango gulgula

Moni Mishra @Moni12345

Mango gulgula

Moni Mishra @Moni12345

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Ingredients

2 cupmango pulp
1/4 cupsoaked rice
2 tbspsugar
as neededoil for frying

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Steps

1

Add all ingredients in a blender jar, blend untill smooth grind it well and take out in a bowl.
2

Make small portions approximately a teaspoon size and fry them in refined oil for 5 to 7 minutes in medium low flame and take out.(Very easy and tasty recipe)
3

Serve hot.

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Moni Mishra @Moni12345

on June 21, 2020 18:15

Comments (7)

Sonal Modi @cook_1974

June 24, 2020 18:14

Mast 👌

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