In pot add salted butter, let it melt then add corn kernels mixed it well.

Now cover the pot with lid and let them pop and shake the pot in between while popping. When all popped up then let it out and wipe the pan.

In same pan add salted butter and sugar cook on low flame untill sugar melts.

Add baking soda and vanilla essence and mix well, now add cooled popcorn and mix in caramel well.

Put all the caramel Popcorn in a tray and cool it completely. Once it's cool then serve tasty Caramel popcorn.