Bottle gourd Halwa

Rushita Mehta
Rushita Mehta @cook_24435395
Bangalore

#IWG

Lauki halwa one of my favourite sweet dishes

Bottle gourd Halwa

#IWG

Lauki halwa one of my favourite sweet dishes

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Ingredients

  1. 500 gmgrated bottle gourd
  2. 1 cupsugar
  3. 1 cupgrated khoya (mawa)
  4. 1 spooncardamom powder
  5. 1/2 cupgrated almonds and cashews
  6. 1 cupmilk
  7. 1/2 cupghee

Cooking Instructions

  1. 1

    Firstly grate the bottle gourd and drain all the water from it, squeeze it nicely.

  2. 2

    Now heat a pan and ghee, add grated bottle gourd.. saute well for 5 to 7 minutes.

  3. 3

    Now add half cup of milk and mix well.

  4. 4

    Add milk accordingly if required more.

  5. 5

    Now let the cook bottle gourd with milk.

  6. 6

    Once it cooked fully add 1/2 cup sugar and grated khoya. Mix it well and let them cook nicely till sugar melts and mixed with bottle gourd.

  7. 7

    You can see there is no liquids in halwa then it's done...if liquidy portion is there keep it on a medium flame for more 5 minutes

  8. 8

    Now the halwa is ready so add cardamom powder in that and mix well.

  9. 9

    Now take it out in serving bowl and garnish with grated almonds and cashews.

  10. 10

    Serves hot for more batter taste and you can keep it in refrigerator for 4 days as well.

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