Creamy cheese corn
Open in Cookpad AppSteps
- 1
Take 1 cup of boiled corn and crush them like half crushing.
- 2
Then take a kadai and add some ghee or butter. After that add 3 spoons of cream and 2-3 spoons of milk. And add that crushed corn.
- 3
After that add some salt as per taste, pinch of pepper and one tspoon sugar. You can increase or decrease sugar. And mix it well.
- 4
After that take out this in a plate and spread some cheese on it. And serve this tasty creamy cheese corn.
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