Savory, sweet, simple kale salad
Most kale salads tend to have a lot of ingredients from what I've seen. This is my very simplistic rendition of it, and only takes about ten minutes!
Savory, sweet, simple kale salad
Most kale salads tend to have a lot of ingredients from what I've seen. This is my very simplistic rendition of it, and only takes about ten minutes!
Steps
- 1
I used a bag of already shredded kale, but you can use a bunch. It just needs to be ripped into small pieces. Remove stems where you can.
- 2
Put shredded kale in a large bowl and add red wine vinegar and honey. Massage kale thoroughly until leaves are darker and slick with the mixture - maybe about five minutes. Make sure it soaks up the vinegar that pools at the bottom of the bowl.
- 3
Add feta cheese and dried cranberries. Mix it altogether.
- 4
Keep cool in the fridge until ready to serve. Enjoy!
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