Carrot Adai

Name: Carrot Adai
Cuisine: Indian
Ingredients: 2 cup Grated carrot; 2 cup Normal dosa Rice -; as per taste salt; 7-8 Red chilies; as per taste Asafoetida; 1 Finely chopped onion,; 1 tbsp ginger,; as required curry leaves, coriander

Hari Priya @cook_23780052

Today's recipe is carrot adai. we are going to prepare carrot adai without using dal.
#new

Hari Priya @cook_23780052

Today's recipe is carrot adai. we are going to prepare carrot adai without using dal.
#new

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Ingredients

2 cupGrated carrot
2 cupNormal dosa Rice -
as per tastesalt
7-8Red chilies
as per tasteAsafoetida
1 Finely chopped onion,
1 tbsp ginger,
as required curry leaves, coriander

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Steps

1

Soak 2 cup of rice in water.
2

Grind soaked rice in grinder, to that add red chillies, asafoetida, salt and grated carrot.
Grind it to coarse batter like adai.
3

Add chopped onion, ginger, curry leaves and coriander leaves. Mix it well.
4

We can even prepare this adai immediately after grinding.
Heat tawa spread the carrot adai batter. sprinkle some oil. cook on both sides till it becomes crispy.
5

If you prefer soft adai then you need to add extra 1/2 to 3/4 cup of grated carrot while grinding. Tasty carrot adai is ready to serve with coconut chutney. kids who hate carrot will love this carrot adai. If we didn't mention about carrot they don't even know. So dear mom's, you can easily make your kids to eat this adai in a health and tasty way.

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Cooksnaps

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Hari Priya @cook_23780052

on June 30, 2020 09:52

Great Passion in cooking. I have an youtube channel 'Nithiyasri's world. Interested in learning new recipes.subscribe my youtube channel. click the link below:https://youtube.com/c/Nithiyasrisworld