Add yeast, sugar and salt in warm milk. And set a side for 15 minutes.

Now mix flour, egg, butter and yeast milk. And set it a side for 1 hour.

It will become double in size.

Now make balls and give donut shape.

Now deepfry them. Fry them carefully. They are very soft. Let them cool.

Now microwave aur double boil chocolate and butter. Mix them well. Now dip each donut in chocolate.

Spread sprinkles if you like.