Gujarati dhokla
emoji
Love it or Hate it..
But .. a week won't get complete without it..
Gujarati dhokla
emoji
Love it or Hate it..
But .. a week won't get complete without it..
Open in Cookpad AppSteps
- 1
Soak dals for 4-5 hours. Grind them. Add green Chillies and ginger. Let it ferment for 2 to 3 hours.
- 2
Add 2 Tbsp oil, Eno and mix properly.
- 3
Take muffin moulds, place paper liner in it. Pour 2 tbsp dhokla batter into it.
- 4
Steam it for 10 minutes on high flame. Remove from the steamer and let it cool
- 5
Remove the Dhokla from muffin mould after the cool completely.
- 6
Make cones from soya sauce, tomato ketchup and white butter
- 7
Go creative to make all favorite emojis on Dhokla
- 8
Enjoy your lovely cut dhokla
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