Biscuit Cake Shot

Name: Biscuit Cake Shot
Cuisine: Indian
Ingredients: 1 packet glucose biscuits; 1 cup walnuts pieces; 1/2 tsp cocoa powder; 1/2 tsp drinking chocolate; 1/2 cup sugar powder; 1/2 tsp vanilla essence; 3/4 cup milk; 1 packet eno (cola flavoured); as needed melted white chocolate compound to make decoration

Jasmin Motta _ #BeingMotta @cook_12567865

#Cake
Celebrating my 1,000 th Recipe posting on Cookpad (India)--" Biscuits Cake Shot' with Cookpad Chef Hat Logo.

Jasmin Motta _ #BeingMotta @cook_12567865

#Cake
Celebrating my 1,000 th Recipe posting on Cookpad (India)--" Biscuits Cake Shot' with Cookpad Chef Hat Logo.

Saved

Ingredients

1 packetglucose biscuits
1 cupwalnuts pieces
1/2 tspcocoa powder
1/2 tspdrinking chocolate
1/2 cupsugar powder
1/2 tspvanilla essence
3/4 cupmilk
1 packet eno (cola flavoured)
as neededmelted white chocolate compound to make decoration

Saved

Steps

1

Grind glucose biscuits in mixer jar in 2-3 batches.
2

Grind walnut in mixer jar to make smooth powder. Add in mixing bowl add coco powder, drinking chocolate mix well.
3

Add biscuits powder, little littlemilk to make cake batter. Add eno salt,mix well and pour in greased steel glasses. Tap little.
4

Place in preheated Airfryer, bake at 180 temperature for 15-20 minutes till done. Stand for 5 minutes before removing from Airfryer.
5

To demould cake from it.invert glass.
6

On it..decorate with melted white chocolate compound in Cookpad Chef Hat Logo