Mix flour, baking powder, sugar and salt in a bowl

To the dry ingredients add whisked egg, oil and milk and stir until mixture is mixed and a little bit thick... Add water if mixture is too thick

Set a frying pan on low heat, add a drop of oil, when frying pan is heated, put a certain amount of mixture into the pan and turn over when the top of the batter starts bringing out bubbles.. when turned allow few seconds and put it down

Repeat for the remaining pancake batter

For chocolate topping, put the cocoa powder and sugar in a pan on turn on low heat add water bit by bit until mixture is watery allow to boil and then bring it down. Using a spoon scope the mixture and pour on pancakes