Shahi paneer

Name: Shahi paneer
Total time: 2400 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 10 Cashewnuts,; 10 Almonds,; 15 raisins,; 1 black cardamom; as required Some poppy seeds; 1 tsp Cuddapah almond; 2 small Onion paste; 4 small tomato paste; 1 tsp Ginger garlic paste; 1 tsp Cumin seeds; 2-3 tsp malai; 1 tsp garam masala; as taste Spices (red chilli, turmeric, salt and coriander powder); 4-5 tsp Oil; As required Water; 250 gm Paneer in cubes

Pooja Shirwani @cook_24635900

Akot

Shahi paneer

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Pooja Shirwani @cook_24635900

Ingredients

35-40 min

5 servings

10Cashewnuts,
10 Almonds,
15 raisins,
1 black cardamom
as required Some poppy seeds
1 tspCuddapah almond
2small Onion paste
4small tomato paste
1 tspGinger garlic paste
1 tspCumin seeds
2-3 tspmalai
1 tspgaram masala
as tasteSpices (red chilli, turmeric, salt and coriander powder)
4-5 tspOil
As required Water
250 gmPaneer in cubes

Cooking Instructions

35-40 min

1

No mix soak above mention dry fruits with Cuddapah almond and poppy seeds in water for 2 hrs and then make thin paste.
2

Take pan put some oil then add cumin seeds followed by ginger garlic paste and onion paste then cook it till it I'll turn brown. Add tomato paste in it cook it for abt 2 min.
3

Now add the dry fruit paste in it. Again after some time add all the spices and garam masala in it. At last add Malai.
4

Add paneer cubes in it cook it till the it I'll separate the oil.
5

Add some water in it and cook fr some time like 10 min.