Firstly cut the paneer in cube shape or as u like and keep aside.

Now take mixture jar add rughly chopped tomatoes & onion ginger garlic paste.make a fine paste.

Take a pan add oil add chamium seed ajwain Hing crakle it.add the abow made paste cook it well.

Now add all regular spices and SHahi paneer masala cook it for 5 min add 1-2 tsb fresh cream cook it well.

Add water as u need to make consistency of gravy take a boil now add paneer cook for 5 min.ready to serve.