🐔 chicken Degi Korma

Name: 🐔 chicken Degi Korma
Total time: 2700 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1 kg chicken; 1 large sliced onion; 1 ts garlic and ginger paste; 1 pao yoghurt; to taste Salt; 2 ts degi korma masala; 3-4 ts oil; 1 pinch red food color

Farwa Ali @Farwa

Islamabad

#wearetogether
. Now a days Chicken is the main course in everymeal. Everyone wants a dish of chicken on dining, so today m going to share how to cook degi korma at home

Farwa Ali @Farwa

Islamabad

#wearetogether
. Now a days Chicken is the main course in everymeal. Everyone wants a dish of chicken on dining, so today m going to share how to cook degi korma at home

Saved

Ingredients

45 mints

4-5 servings

1 kgchicken
1large sliced onion
1ts garlic and ginger paste
1pao yoghurt
to tasteSalt
2ts degi korma masala
3-4ts oil
1 pinchred food color

Saved

Steps

45 mints

1

Add yoghurt, food color and all spices and mix well, add chicken and marinate it for at least 1 hour
2

Heat oil in pan, add onions, and fry untill brown, turn off the flame and dishout onion and spread on tissue paper
3

Now heat oil in a pan, add garlic and Ginger paste, fry and add marinated chicken and cook it on low flame for 10 minutes
4

When oil comes out from cornor, add water and cook on high flame until gravy gets thicker
5

Turn off the flame, Spread lemon chunks and chrushed fried onion and mix accordingly.
6

Garnish and serve