A picture of Narlaychi Wadi Coconut Burfi.

Narlaychi Wadi Coconut Burfi

Alok Moramkar @Alok

Narlaychi Wadi Coconut Burfi

Alok Moramkar @Alok

Saved

Ingredients

1/2 cupgrated coconut
1/2 cupmilk
1/2 cupsugar
2 tspChopped almonds
2 tspchopped pistachios
1/2 tspcardamom powder
2 tspghee

Saved

Steps

1

Pour milk in a pan and add grated coconut. Let it boil till it evaporates.
2

Once milk is evaporated add sugar and ghee and mix till it is dry.
3

Add cardamom powder and few chopped almonds.
4

Grease the tray with ghee and pour the mixture. Garnish with almonds.

Saved

Cooksnaps

Saved

Alok Moramkar @Alok

on July 25, 2020 10:31

Comments

Neha Dua @cook_90450

July 25, 2020 14:07

Nice

Similar Recipes

More Recipes

Bhaidku (Agamagiyu)

Deepa Rupani
Nachani (Ragi) Ambil

Hema Wane
Salted Egg Salad

Meme
Steam Pork Slices with Preserved Radish

Meme
Fried Mackerel

Meme
Smooth Egg

Meme
Chicken Kofta 🍗🍗

Kulsoom Bukhari
Sattu Paratha

Karuna Naveen Chandwani
Traditional Thalipeeth - for Fasting

Sampada Shrungarpure
Slow-Rested Beef Flatbread Wraps with Spiced Filling

Daniel 489
EASY 30 minute Broccoli cheddar soup

Chef Nena
Braised Red Pork Belly

Meme
Grilled Mahi Tacos with Pineapple Mango Salsa

SherryRandall: The Leftover Chronicles
Meatballs

Scott E.
Smoked Beef Brisket

Bill
Instant wheat flour pizza

Renuka Rahul Kulkarni ... Always Like To Cook Recipe
Doughnut

Summy's Enchanting 🍽
Mint Aloo Vada with Jamun chutney

Divya Thakker
Corn Pasta

Ritu Kirti Gawri
Sponge Cake

Unlock foodie
Banana Pencake with vegan nutella

Ferenc Szklenar
Aloo tikki chole

Swati Surana
Chicken bread

Kiran Shahzadi
Jamun chutney

Divya Thakker
Zarda / Meethe Chawal

Sumaira Nadeem