Maash ki daal
Steps
- 1
Daal bighoden 2 gante
- 2
1 pan mae onion fry kren oil mae jb soft hogae
- 3
Phir us mae sare spices dalden us k bonhlen
- 4
Phir us mae tomato paste dalen aschi tarhan bhoon len
- 5
Phir daal shamil kren aur 1 cup water dale
- 6
Agr zrorat parhe to aur pani dal kr tendor krlen
- 7
Jb daal tendor hogae or water dry hogae to halke flame per 10 se 15 min cook krlen
- 8
Akhir mae sabut mirch kashmiri mirch aur zeere ka tadka laghaden
- 9
Serve with onion cucumber salid
Similar Recipes
More Recipes
-

Picota cherries and grilled steak salad
Picota Cherries
-

Vilde!:)
-

Nutan Shah
-

Lal Math (Amaranth Leaves) Curry
Adv. Vidya D. Umredkar
-

Onion and Tomato Tempered Curd Rice
Manisha Sampat
-

Mukti Sahay
-

Prachi Phadke Puranik
-

EASY 30 minute Broccoli cheddar soup
Chef Nena
-

Grilled Mahi Tacos with Pineapple Mango Salsa
SherryRandall: The Leftover Chronicles
-

Scott E.
-

Deedee
-

T_Cool_Snacks_And_More
-

লঙ্কার আচার (green chili's achar recipe in bengali)
Barnali Samanta Khusi
-

Mamie's kitchen
-

Suryaprakash V
-

Gabriella Mbawemi Mulikita
-

Wong Sie Liong
-

Neha Dua
-

Saira Naseer
-

Alfiya shaikh
-

Sobi Aijaz
https://cookpad.wasmer.app/us/recipes/13263671


















Comments (4)